From June 30th to August 11th, 2019.
1 week of camp up to 6 weeks. Preference given to those who can commit to the full 6 weeks of summer camp.
$100 / week plus room and board for a full week (Sunday to Friday).
The Kitchen Assistant reports to the Kitchen Manager and the Executive Director Team.
Responsibilities and Expectations
Keep the kitchen and dining room clean and sanitary. This includes equipment such as the stove, fridge, etc.
Help prepare and serve meals within the times specified on the daily schedule.
Remain flexible to changes in the program and any unforeseen food allergies.
Preferred Qualifications and Assets
Be at least 15 years old.
Exhibit spiritual maturity and be a good Christian role model.
Able to work in a team environment and independently.